Sur La Table Cooking Class: Spring In Italy

EXPLORE. DISCOVER. DINE. PLAY.

Sat, May 20

Sur La Table Cooking Class: Spring In Italy

Time & Location

May 20, 2023, 1:00 PM - 3:30 PM
480 West Northshore Drive, Glendale, WI 53217

Enjoy delicious food and hone your kitchen skills with cooking classes presented by Sur La Table BAYSHORE. Visit their website for pricing and to book a class.

Cooking Class Description: Take your love of Italian food to new heights by making your own! Our chef instructor will guide you through making fresh pasta, grilling shrimp and mixing up an herbaceous sauce to create delicious Italian flavors. To finish, you’ll try your hand at making pie dough for a tasty, baked, fruit-filled dessert.


What To Expect: In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • You will work with other students in groups of 4, sharing workstations and equipment.
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • Hands-on classes are limited to 12-16 students, depending on location.
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • Students receive a coupon good for 10% off in-store purchases the day of class

Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.

Fresh Tagliatelle with Grilled Shrimp, Lemon and Burst Cherry Tomatoes

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